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Product Code: IHFS

Running Time: 15 minutes

Language: English

Version: Standard

 




Industrial hygiene is a program that seeks to reduce factors that can cause illness among workers and the general community. The four main components of the industrial hygiene process regarding hazards are anticipation, recognition, evaluation, and control. Supervisors tasked with the responsibility for employee safety and health will be expected to interact with or assist an industrial hygienist. This program examines the role of supervisors in the industrial hygiene program.

After watching the program, the participant should be able to explain the following:

  • What industrial hygiene is;
  • The four principles of industrial hygiene;
  • The process of recognizing and evaluating hazards;
  • The role of sampling in the workplace;
  • The hierarchy of controls when dealing with hazards.

 Click here to download the Leader’s Guide